Organic Diced Chicken Liver

Although many people are put off by the idea of eating offal, liver is very good for your health. Our chicken livers are certified Organic. They are rich in protein, folate, iron and vitamin A & B. Chicken liver is versatile and tasty treat when cooked well.

Our chicken farm rears their birds to the highest of standards to ensure they have the best life possible. They have smaller flocks, spacious sheds and fresh outdoor Organic pastures. All stages of the chickens life is calm and stress free.

We know that a calm lifestyle, grown slowly for a minimum of 10 weeks is what makes our birds full of flavour.

About Primal Meats

We aim to offer you nutrient dense meat from Farms who rear their animals to very high standards of welfare and manage their land in harmony with nature.
Our meats are perfect for those following diets based on ancestral wisdom as they are as close as possible to meats from the wild.

The beef, lamb, mutton and hogget are 100% grass fed and carry the “Pasture for life” logo, providing reassurance of nutrient quality and traceability amongst a world of misleading “grass fed meat” products. We offer certified organic or free-range chicken and our pork is organic raised (but not certified) and free to roam. Our wild game comes from estates across Scotland, the North of England and the Forest of Dean in Gloucestershire.